Saturday 27 July 2013

Spanish traditional food

                  Every country have different type of traditional food according to their culture and norms.Traditional foods are foods that not modernized,not processed and not packaged. These foods also have long history of supporting good health.

 Paella



Paella is a traditional spanish food from valencia. It is a rice dish that included meat,fish,seafood and vegetables. It is characterized by its use of saffron to give it a yellow colour and unique flavour. There are three type of paella:
  • Valencian paella
  • Seafood paella
  • Mixed paella     

 Tapas




Tapas is a great Spanish traditional food composed of small dishes of different types of food like appetizers and snacks. The dishes maybe cold or warm.Tapas can be served as bar food or as a complete meals.  



Tortilla Espanola




Tortilla Espanola is another typical Spanish food. The tortilla is a potato dish which fried in olive oil and served as a tapa. It looks like an omelette.It is a flavourful dish with the addition of chopped onions and can be served as warm or cold in slices.



Queso Manchego




Queso Manchego is also one of the Spanish traditional food.It is a sheep's milk cheese from the La Mancha region of spain. Queso Manchego is typically eaten together with jamon serrano. It is firm and buttery which is a woderful complement to many Spanish dishes.







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